CT1HC-1HS McDonalds
Description
CABINET CONSTRUCTION
- Exterior is stainless steel front with continuous coil coated sides
- Interior liner is made of corrosion resistant aluminum
- Door locks
- Expansion valve technology
- Easily converts from refrigerator to freezer
- Single cabinet configurable to all menu initiatives, temperature range of -15 to 40º F
- Modulates coil temp to achieve desired set point
- Intuitive compressor
- Quicker pull-down
- Improved product stability
- Rapid recovery defrost
- Field reversible doors
- Three (3) epoxy coated shelves
- 6” Casters with (2) brakes
REFRIGERATION SYSTEM
- Uses environmentally friendly, energy efficient R290 refrigerant, and meets all regulatory requirements for CARB, SNAP, DOE & more
- Variable speed compressor technology achieve 30% more energy efficiency
- Adaptive Defrost
- Epoxy coated evaporator coil
AGENCY CERTIFICATIONS
Additional information
Type of Unit | Cross Temp Top Mount Reach-In Freezer/Refrigerator |
---|---|
Cubic Feet | 23.1 |
Doors / Shelves | 2 / 3 |
Crated Weight | 342 lbs |
Amps / HP /BTU/Hr | 8.0 / 4/5 / 1970 – 4950 |
Exterior Dimensions: WxDxH | 26” X 33 5/8” X 85” |
Door Type | Half-Solid |
Spec Sheet
Warranty
3 Year parts/labor warranty Additional 4 year compressor warranty